Meals for Sept 22-28 Kale and feta quiche Grilled Chicken with Edamame Skordalia Stuffed Cuban Pork Loin with rice and black beans Pasta Salad with Melon, Pancetta and Ricotta Salata Pork Tonkatsu with salad and Lemon-Lime Shortbread Cookies Zesty Cheeseburger Mac Casserole
