Meals for the Week, July 9-15 Roasted tomatoes with White Beans served with breadOne Pot Farro with Italian Sausage and TomatoesBaked Salmon with Amazing Lemon Sauce, potatoes and broccoliUltimate Mediterranean BowlCilantro Chicken Meatballs in Mango Coconut Sauce served on riceWatermelon and Couscous Salad