- Slow-cooked black bean tacos
- Oatmeal and spinach muffin-tin meatloaves
- Something along the lines of Spring Strawberry Salad with Chicken
- Chili dogs
Category: Meals for the week
Meals for the week: May 4-10
- Italian Grilled Chicken and Vegetable pasta
- Something along the lines of this Grilled beef and Avocado Salad
- Grilled pizza
- Blueberry chicken salad
- Asian lettuce wraps adding some bell pepper, snow peas and more carrots to up the veggie content
- Something along the lines of this slow-cooker lasagna
Meals for the Week, April 28-May 3
The next month should be interesting–we’re redoing our kitchen, so we’re kind of limited in what we can do. We’ve got a mini-kitchen setup in the laundry room, but will be without stove for a while.
- Strawberry poppyseed chicken salad
- Lemon pepper paperadelle with basil, broccoli and sausage
- BBQ pulled chicken with corn on the cob
- Beef and Zucchini Skillet
- Enchiladas from freezer
- Burgers and salad
Meals for the week, April 21-26
- Spring Quinoa Salad, adding Sausage
- Chicken and vegetable tostadas
- Pizza
- Baked Quinoa and Chicken Parmesan, using a jar of sauce and adding spinach
- Teriyaki Chicken and vegetable kebabs (peppers, zucchini, mushrooms)
- Crisp and Spicy Roasted Chickpeas with Ground Beef
Meals for the week, April 13-19
- Grilled Chicken and Spinach Wraps with Baked Parmesan [Sweet] Potato Fries.
- Burgers with Asparagus, Basil and Corn Salad
- Roasted Asparagus and Caramelized Mushroom Quesadillas with Goat Cheese
- Quinoa Salad with Roasted Sweet Potatoes, Kale, Dried Cranberries and Red Onion
- Cuban Panini and salads
- Mexican Slow Cooker Pulled Pork Soft Tacos
Meals for the Week, April 6-12
- Zucchini Quinoa Burgers
- Ground Beef and Kale
- Spaghetti Squash Carbonara
- Something along the lines of these Pork Loin Sandwiches with Gouda Cheese and salads
- Spring Vegetable Tortellini Salad
- Cocoa Crusted Pork Tenderloin and green beans
Meals for the Week March 30-April 5
- It was so good last week, we’ll bring back the Spinach Quiche with Zucchini Carpaccio Salad
- Orange Chicken and Vegetable Stir-Fry
- Bee-Bim Bop
- Orecchette with Ham, Mushrooms and Spinach
- Pulled pork
- Pizza
- Cheddar, Ham and Apple paninis
Meals for the Week, March 23-29
- Spinach Quiche with Zucchini Carpaccio Salad
- Hawaiian Grilled Chicken with a modified version of this Bulgur Salad, adding pineapple
- Stuffed Sweet Potatoes with Bean and Greens adding sausage or ham
- Hamburgers with Spinach, Quinoa, and Strawberry Salad
- Pizza
- Pumpkin Mac and Cheese
- Ham with Farro Salad
Meals for the Week, March 16-22
- Burrito bowls
- Butternut squash flatbread stuffed with swiss chard, mozzarella and sunflower seeds
- Guinness pizza, but with regular pizza dough
- Pasta with Roasted Vegetables and Bacon
- Baked Chicken and Mushrooms with salads
- Szechuan Tofu and Green Bean Stir Fry
Meals for the week Feb 25-Mar 1
- Ravioli with sausage and peppers
- Quinoa Mac and Cheese
- Stuffed Chicken with Roasted Broccoli and Potatoes
- Burritos with black beans and turkey
- Chicken and wild rice casserole